[Mommy Vegan]MommyVegan Cook Oishi Chicken quesadillas For Vegan's Friend

Delicious, fresh and good.

Chicken quesadillas. For our chicken quesadillas, we use a combination of Monterey jack and cheddar. But you can substitute any melty cheese you prefer. Our biggest piece of advice: Don't worry about cheese spilling.

Chicken quesadillas These easy, cheesy Chicken Quesadillas are a crowd favorite. They are not only filled with cheese and chicken, but a delicious. Try out this quick and easy Chunky Chicken Quesadilla Recipe! You can Have Chicken quesadillas using 10 ingredients and 13 steps. Here is how you cook it.

Ingredients of Chicken quesadillas

  1. Lets Go Prepare 1 of chicken boneless breast.
  2. What You needis 1/2 of Onion.
  3. What You needis 2 of tortillas.
  4. It's 1 bunch of Mexican cheese.
  5. Lets Go Prepare 1 of sour cream (optional).
  6. What You needis 1 of guacamole (optional).
  7. It's 1 dash of Chipotle hot sauce.
  8. What You needis 1 of hand of salt.
  9. What You needis 1 of Sprinkle of pepper.
  10. Lets Go Prepare 1 of Goya extra virgin Olive Oil(any cooking oil).

Best Chicken Quesadilla Recipe- Hands Down. When we think of comfort food, we turn straight to melted cheese, every time. And what better vehicle for melted cheese is there than the humble baked. Chicken Quesadillas made with leftover chicken are an easy dinner idea for busy weeknights!

Chicken quesadillas step by step

  1. Chop up an onion. Use half..
  2. Cut up chicken. Scissors or knife. Your choice..
  3. Spread olive oil(any cooking oil or butter) in skillet so food doesn't stick..
  4. Throw them into a skillet and sauté them together. Add as much salt and pepper as you want. Sprinkle a little bit of Chipotle hot sauce while cooking.
  5. Cook till cooked appropriately..
  6. Put cooked ingredients in a bowl to get out of the way..
  7. Put tortilla flat on pan and spread chicken and onions on one half.
  8. Add Mexican cheese on top of chicken and onions..
  9. Fold it in half.
  10. Cook till bottom of tortilla is crisp and cheese is melted. Then flip to cook other side and add more cheese on that side. Cook till crisp and cheese melted.
  11. Place cooked quesadilla on plate. Cut It in half if you want.
  12. Repeat steps 7 through 11 for a second quesadilla..
  13. Add guacamole and sour cream on top if you want. Enjoy :).

This post may contain affiliate links which won't change your price but. These quesadillas are filled with gooey melted cheddar, shredded chicken and a smoky chipotle-tomato sauce. Making quesadillas is about as easy as it comes. Warm a tortilla in a skillet and top with cheese and fillings. Wait until everything is warm and gooey, then fold and dig in.