[Mommy Vegan]MommyVegan Prepare Oishi Sig's. Kâber Ellouz (Tunisian Marzipan) For Vegan's Friend

Delicious, fresh and good.

Sig's. Kâber Ellouz (Tunisian Marzipan).

Sig's. Kâber Ellouz (Tunisian Marzipan) You can Have Sig's. Kâber Ellouz (Tunisian Marzipan) using 4 ingredients and 2 steps. Here is how you cook it.

Ingredients of Sig's. Kâber Ellouz (Tunisian Marzipan)

  1. What You needis 1 packet of bought marzipan.
  2. It's 3 drops of blue food colouring.
  3. Lets Go Prepare 3 drops of red food colouring.
  4. What You needis 60 grams of or so. very fine sugar.

Sig's. Kâber Ellouz (Tunisian Marzipan) instructions

  1. Split marzipan into three equal parts, add each of the colours to a separate part of marzipan, knead through until coloured all the way through.Roll into thin sausages Make a braid with the. different colours, cut the braid into small equal pieces and roll into small marble sized ball.Coat in fine sugarto small marble sized balls.
  2. You can also use homemade marzipan for this..