Recipe: Oishi Ramadan Special Falsey Ka Fresh Sharbat by Asian Cuisine For Vegan's Friend

Ramadan Special Falsey Ka Fresh Sharbat by Asian Cuisine.

You can Have Ramadan Special Falsey Ka Fresh Sharbat by Asian Cuisine using 5 ingredients and 5 steps. Here is how you cook that.

Ingredients of Ramadan Special Falsey Ka Fresh Sharbat by Asian Cuisine

1. It's 500 gm of Falsey.....
2. What You needis 300 gm of Sugar....
3. Lets Go Prepare 1 glass of Water.....
4. What You needis 1/2 tsp of Rock salt.....
5. It's of Pink food color.

Ramadan Special Falsey Ka Fresh Sharbat by Asian Cuisine instructions

1. Soaked falsa in 1 glass of water for 1 hour.
2. Make. Sure falsa. S soaked water completely grind well 4 to 5.time step by step.
3. When falsa separated from seed take strainer and strain with spatula for pressing falsa pulp in a bowl.
4. Now u can add sugar salt & food color in pulp.
5. Add some ice cubes in a glass and pore falsa pulp into glass and some water or white soda.