[Mommy Vegan]MommyVegan Cook Oishi Kuih Talam Suji (Asian Food) For Vegan's Friend

Kuih Talam Suji (Asian Food).

You can Cook Kuih Talam Suji (Asian Food) using 16 ingredients and 5 steps. Here is how you cook it.

Ingredients of Kuih Talam Suji (Asian Food)

1. What You needis of Bottom layer.
2. Lets Go Prepare 140 grams of semolina.
3. What You needis 20 grams of sifted flour.
4. What You needis 120 grams of castor sugar.
5. What You needis 2 of eggs.
6. It's 1/2 tsp of salt.
7. It's 1 of yellow food coloring.
8. It's 700 ml of coconut milk.
9. Lets Go Prepare of Top layer.
10. What You needis 2 of eggs.
11. Lets Go Prepare 1 tsp of vanilla essence.
12. It's 1/2 tsp of salt.
13. Lets Go Prepare 150 grams of flour.
14. What You needis 60 grams of sugar castor.
15. Lets Go Prepare 120 grams of brown cane sugar.
16. It's 700 ml of coconut cream.

Kuih Talam Suji (Asian Food) step by step

1. Preheat oven to 180 celsius.
2. Put all in a saucepan and cook over low heat for 5 minutes..
3. Then pour into the cake pan and steam for 20 minutes.
4. For Top layer, Repeat step 1 to 3. Just pour it on top of the 1st layer..
5. Good luck..