Meat Ball Sauce.
You can Have Meat Ball Sauce using 15 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Meat Ball Sauce
- Lets Go Prepare 350 grams of Mincemeat (Beef).
- Lets Go Prepare 6 of fresh Tomatoes diced.
- What You needis 4 of fresh Peppers diced.
- Lets Go Prepare 2 of green bell pepper diced.
- Lets Go Prepare 3 of carrots diced in cube.
- It's 2 of cksp Vegetable Oil.
- What You needis 1 of bulb onions diced.
- Lets Go Prepare 1 tsp of Ginger minced.
- What You needis 2 Cloves of Garlic Minced.
- What You needis 4 of boullion cube.
- Lets Go Prepare 1/2 Tsp of Ginger chopped.
- Lets Go Prepare 1 of egg.
- What You needis 1 Tsp of Thyme.
- What You needis 1/2 tsp of curry powder.
- What You needis to Taste of Salt.
Meat Ball Sauce step by step
- Place pot on medium heat, add enough water to cook the Spaghetti, once water is rolling boil, add spaghetti, a dash of salt to taste. Boil for 10-13 minutes till cook, then run under cold water to stop the cooking process. Leave to drain and place it back into the pot cook on low heat for about 3- 4mins or place in the oven for same amount of time. Once its hot/soft set aside..
- Season the mince meat with diced pepper, a dash of salt, 1 bullion cube, a dash of minced garlic and ginger Powder to taste. Combine thoroughly, then add eggs. Mix thoroughly. Roll mincemeat into small balls and set aside.
- Pour vegetable oil into a frying pan, place on low to medium heat, then fry the Meatballs till brown on all sides, then set aside….
- Add the diced onions, sautee, add garlic, ginger and then add tomatoes and pepper, stir and combine, leave to fry for 5-6 minutes or until its fry through.
- Transfer the Meatballs into the sauce, combine thoroughly, leave to cook for 5-8 minutes….
- Add the salt, remaining bouillion cube, thyme and curry powder, stir properly then add the diced carrot, green pepper, and finally add spring onions. Combine thoroughly and leave to cook for 3 minutes, stir occasionally..
- Serve cooked spaghetti with your meat ball stir fry.