[Mommy Vegan]MommyVegan Prepare Oishi Cheese burger with a twist For Vegan's Friend

Cheese burger with a twist. Who doesn't love a good cheeseburger? And especially with summer around the corner, a cheeseburger makes the perfect party food. Try this twist on a jalapeno popper recipe.

Sharp, creamy blue cheese wrapped inside juicy burgers and topped with grilled mushrooms and onions make for a perfect summer dinner. Leftover Italian sausage and ricotta cheese combined with a craving for a juicy burger was the inspiration for this quick creation. Double burger topped with fresh jalapenos, Twisted BBQ sauce, pepper jack cheese, fried egg, bacon, lettuce and tomato. You can Have Cheese burger with a twist using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Cheese burger with a twist

1. Lets Go Prepare 500 g of Steam mincemeat.
2. What You needis 1 of Onion any size.
3. What You needis of Mustard.
4. What You needis of Olive oil.
5. Lets Go Prepare of Cumin.
6. It's of Ginger powder.
7. Lets Go Prepare of Salad.
8. It's of Tomato ketchup.

Fresh greens, grilled chicken, crumbled blue cheese, red roasted peppers, tomatoes,crispy fried onions served with a side of Smokey ranch dressing. A cheeseburger is a hamburger topped with cheese. Traditionally, the slice of cheese is placed on top of the meat patty. The cheese is usually added to the cooking hamburger patty shortly before serving, which allows the cheese to melt.

Cheese burger with a twist step by step

1. Put your onion in the freezer for 10 minutes this prevents you from crying and cut into squares.
2. Cut into small pieces.
3. Add mustard and olive oil into the bowl that your going to put the meat in mix the mustard and olive oil together.
4. Put in the steak mincemeat and add cumin and ginger powder for the BBQ flavour.
5. Cook halfway through turn and put cheese on and foil over so the cheese melts.
6. Don't forget the salad and tomato ketchup.

Everyone loves a grilled cheese, as well as cheese burgers. Put them together and you get this delicious dish. After preheated, carefully coat with a light layer of oil with a high smoke point (we used canola oil). Macaroni and cheese is as delicious on it's own but studded with bacon and stuffed with a burger patty.these are incredible. Fried until golden brown, the macaroni has just enough cheese to emulate a bacon cheese burger!