Name: Raspberry Bakewell Cake
Ingredients: 140 gr softened butter; 140 gr golden caster sugar; 140 gr self-raising flour; 140 gr ground almond; 2 eggs; 1 tsp vanilla extract; 250 gr raspberry; 2 tbsp flaked almonds; Icing sugar

Raspberry Bakewell Cake.

You can Cook Raspberry Bakewell Cake using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Raspberry Bakewell Cake

What You needis 140 gr of softened butter.
Lets Go Prepare 140 gr of golden caster sugar.
It's 140 gr of self-raising flour.
It's 140 gr of ground almond.
It's 2 of eggs.
It's 1 tsp of vanilla extract.
It's 250 gr of raspberry.
Lets Go Prepare 2 tbsp of flaked almonds.
What You needis of Icing sugar.

Raspberry Bakewell Cake step by step

Get all your ingredients together..
Heat the oven to 180C and line a 20 cm loose bottomed cake tin with parchment paper..
Blitz butter, eggs, ground almonds, sugar, flour, egg and vanilla extract in a food processor until well combined..
Spread half of the cake mix over the cake tin and smooth over the top. Scatter the raspberries over and then roughly spread the remaining cake mixture on top. Scatter with flaked almonds and bake for 50 minutes until golden..
Let the cake cool, remove from the tin and dust with icing sugar..