[Mommy Vegan]MommyVegan Cook Oishi Robin's Fruit & Nut Thumbprints For Vegan's Friend

Robin's Fruit & Nut Thumbprints.

You can Have Robin's Fruit & Nut Thumbprints using 7 ingredients and 7 steps. Here is how you cook it.

Ingredients of Robin's Fruit & Nut Thumbprints

1. Lets Go Prepare of All-Purpose Flour.
2. It's of Brown Sugar.
3. What You needis of Salted Butter.
4. It's of Vanilla Extract.
5. Lets Go Prepare of Eggs (Separated).
6. What You needis of Finely Chopped Nuts (Walnuts, Pecans).
7. What You needis of Assorted Jams.

Robin's Fruit & Nut Thumbprints step by step

1. Preheat oven to 350°F. Finely chop nuts, place in a separate bowl, and set aside..
2. Separate egg. Use egg yolks in the cookie mixture. Quickly beat egg whites and set aside..
3. Mix brown sugar, butter, egg yolks, and vanilla together. Add flour and continue to mix..
4. Roll dough into one inch balls. Dip each ball into the egg white and roll the balls into the crushed nuts..
5. Place cookies on a parchment lined cookie sheet. Use your thumb (I use a wine cork) to make an indent in the center of the cookie..
6. Bake for 10 minutes. You may need to gently press the indent again after baking..
7. Spoon in assorted jams into the center of each cookie. Place back in oven for 5 more minutes..