Recipe: Oishi Quick 3 ingredient chocolate pie For Vegan's Friend

Delicious, fresh and good.

Quick 3 ingredient chocolate pie. Take frozen pie crust and let thaw for a few minutes. Once thawed take a fork and poke holes across the bottom of pie crust. Could you make this into a pie crust for Chocolate pie?

Quick 3 ingredient chocolate pie Chocolate, pudding, and pie—the best of all possible worlds! Make the pie filling in the microwave and pour into a pre-baked crust. Did you know you can save this recipe and order the ingredients for same day delivery or pickup? You can Have Quick 3 ingredient chocolate pie using 3 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Quick 3 ingredient chocolate pie

  1. What You needis of frozen deep dish pie crust.
  2. What You needis of cold milk.
  3. It's of chocolate pudding mix.

Canned cherry pie filling may contain an occasional pit. It's helpful to take a closer look when spreading in pan, before topping with cake mix. It can be done and you don't even need a mixer. The cake is silky soft and intensely chocolate - no one will guess you made it.

Quick 3 ingredient chocolate pie step by step

  1. Take frozen pie crust and let thaw for a few minutes..
  2. Once thawed take a fork and poke holes across the bottom of pie crust..
  3. Place crust in oven. @ 350° for 10 minutes or till lightly golden brown..
  4. Then remove crist from oven to cool.
  5. While crust is cooling in a bowl place pudding mix and cold milk and wish till well mixed. Then pour in cooled crust. Once filling is in the crust place pie in refrigerator for 1hr to set..
  6. Now serve and enjoy! This pie is a less sweet version of the old fashioned chocolate pie....

You can this creamy chocolate pie filling in vary ways of convenience or homemade. Make your own using fresh or frozen cherries. Chocolate Cream Pie is crazy easy and insanely delicious! Let's just start by saying that my mom has Its such a simple recipe, yes there are more 'complicated' versions of chocolate cream pies Its pretty quick too, all you need to do is wait for it to cool before spooning the filling in the pie crust. Sometimes, being Bold means keeping things super simple.