Mike's Versatile Roasted Garlic Spread. This velvety smooth, decadent roasted garlic spread is creamy, caramel-ly, and vegan, and tastes But it wasn't until my later years in college and post-graduation that I started to fully understand all of the versatility that garlic has and all of the How can you use this versatile Roasted Garlic Spread? Mike studied South American flavors and found a pepper that leveled-up his hometown fave - wildflower honey. The acidity and sweetness swirled around savory.
The depth of flavor instead is richer and a little earthier than using chopped garlic. With our Roasted Garlic Bread Spread you can make the perfect loaf of garlic bread with just a spread of a knife. We have taken all the work out so you can enjoy fabulous bread quickly and easily. You can Have Mike's Versatile Roasted Garlic Spread using 20 ingredients and 9 steps. Here is how you cook it.
Ingredients of Mike's Versatile Roasted Garlic Spread
- Lets Go Prepare of ● For The Spread.
- Lets Go Prepare of Fresh Garlic [shucked - left whole].
- Lets Go Prepare of Garlic Olive Oil.
- It's of Granulated Garlic Powder.
- It's of Good Pinch Crushed Saffron.
- It's of Sun Dried Tomatoes [julienne cut - chopped - in oil].
- Lets Go Prepare of Fresh Chopped Parsley Leaves.
- It's of Red Pepper Flakes.
- Lets Go Prepare of Dried Rosemary.
- What You needis of White Pepper.
- What You needis of Sea Salt [or more to taste].
- What You needis of ● For The Sides Or Ideas [as needed].
- What You needis of Thick Pita Bread.
- What You needis of Fresh Bagles.
- What You needis of Quality Crackers.
- What You needis of Fresh Vegetables.
- What You needis of Water Chestnuts.
- It's of Bamboo.
- It's of Cream Cheese.
- It's of Butter.
Made with tasty whole garlic cloves, parmesan cheese and parsley, you may opt to have garlic bread. Spread thinly on bread before toasting in the oven or serve in a bowl for guests to apply to their own bread. Mash garlic, mayonnaise, Parmesan cheese, black pepper, and salt together with a fork until spread has a uniform, paste-like consistency. Slice off the pointed top of the garlic bulb, down about a ½ inch, exposing the cloves.
Mike's Versatile Roasted Garlic Spread step by step
- Here's what you'll need..
- 150 fresh coves pictured..
- Mix everything together and place on 2 sheets of tin foil. Then place on another cross ways. Drizzle again with garlic oil..
- Wrap up tightly with seams at the top..
- Roast at 375° for 45 minutes. Check to see if a knife can easily slide through a larger clove. If not, re-wrap and roast longer..
- Mash your garlic mixture with a potato masher well..
- Purée mixture if you'd like for dishes such as mashed potatoes. If you can't decided between mashed and purée - split mixture in half..
- Can while hot. Reheat if necessary. Seal tightly and flip jars over until cooled. This will help seal them..
- Serve this spread with bagels, pita wedges, garlic Triskets and various fresh vegetables. Enjoy & prepare to stank!.
Learn how to prepare this easy Roasted Garlic Spread recipe like a pro. Add dried herbs of your choice for extra flavor. Serve this spread on sandwiches, over grilled vegetables or meats, or swirled into a thick. Homemade Roasted Garlic Butter - A Dash of Ginger. Soft, sweet and mellow roasted garlic, a pinch of salt and fresh chopped parsley combine to make this endlessly versatile roasted garlic butter.