Belgian Cookies.
You can Have Belgian Cookies using 13 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Belgian Cookies
- What You needis of Cookie.
- What You needis 1 cup of Butter.
- It's 3/4 cup of white sugar.
- It's 1 of Egg.
- Lets Go Prepare 3 cup of Flour.
- What You needis 1 tsp of baking powder.
- Lets Go Prepare 1 tsp of vanilla extract.
- Lets Go Prepare of Icing.
- It's 1 of milk.
- Lets Go Prepare 1 of icing sugar.
- What You needis of Topping.
- Lets Go Prepare 1 of raspberry jam.
- It's 1 of maraschino cherries.
Belgian Cookies step by step
- Beat butter, sugar, vanilla and egg until light.
- Sift in dry ingredients.
- Roll dough and attack with cookie cutters. Transfer to baking sheet..
- Bake at 350 Fahrenheit for 10 minutes.
- Combine icing sugar and milk until it is thick but spreadable..
- Cover half of baked cookies with jam and then with another cookie. Add a dollop of icing sugar and top with a quarter of a cherry..