Grilled Pork Pitas w/Cucumber Mint Sauce. View top rated Indian cucumber mint sauce recipes with ratings and reviews. Grilled Lamb And Pita Sandwiches With Yogurt Mint Sauce, Tandoori Pork And Cucumber Basil Sauce, Potato… Redolent of oregano and cinnamon, these pork kebabs owe their tenderness to a red wine marinade that helps break down Add the cubes of pork and toss well to combine. Cover the bowl with plastic wrap and set aside to let marinate at room temperature for Serve with the yogurt sauce and the pita.
The grill made the pita really crisp, providing contrast to the texture of the filling. To determine which side of the pita is thicker, look closely at the pattern of browning across its. Cut each pita round in half. You can Cook Grilled Pork Pitas w/Cucumber Mint Sauce using 19 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Grilled Pork Pitas w/Cucumber Mint Sauce
- Lets Go Prepare of Pork Roast.
- It's 3 1/2 of Bone-In Pork Loin Roast.
- What You needis 1/3 cup of Salt.
- What You needis 2 tbsp of Ground Black Pepper.
- What You needis 3 tbsp of Fresh Greek Oregano Leaves.
- It's 2 1/2 tbsp of Salted Butter.
- Lets Go Prepare 1/4 cup of Riesling (or other similiar medium-dry wine).
- Lets Go Prepare of Cucumber Mint Sauce.
- What You needis 8 oz of Greek Cream Cheese (or regular, if you can't find Greek).
- What You needis 1 cup of Grated/Shredded Cucumber.
- What You needis 3 tbsp of Fresh Mint Leaves.
- Lets Go Prepare 1 tsp of Lemon Juice.
- Lets Go Prepare 1/2 tsp of Salt.
- Lets Go Prepare 1 pinch of Ground Black Pepper.
- What You needis of Pita.
- Lets Go Prepare 20 of Pitas.
- It's 5 of Romaine Leaves.
- Lets Go Prepare 5 of Roma Tomatoes.
- Lets Go Prepare 1/2 of Vidalia Onion.
Grilled Lemongrass Boneless Lean Pork on Rice. w/ Cucumber, Tomato & a Side of Fish Sauce. Grilled Lemongrass Pork Chop or Boneless Lean Pork, Shredded. Grilled ground beef kebabs are served with traditional cucumber yogurt and onion salad accompaniments. Depending in which restaurant you order your grilled pork with noodles (bún thịt I also like adding cucumbers, which is a Southern ingredient.
Grilled Pork Pitas w/Cucumber Mint Sauce instructions
- Place roast in a large mixing bowl. Pour salt and pepper over all sides and coat thoroughly. Cover container and leave in refrigerator for 24-48 hours..
- Preheat grill to high..
- Place roast on grill, close lid, and grill 5 minutes on both sides or until black grill marks have formed..
- Remove roast from the grill and add to slow cooker. Pour Riesling over the top of the roast. Sprinkle with oregano leaves and spoon dollops of butter on top, as well. Set on low and cook for 6 hours..
- Meanwhile, add Greek cream cheese to a small mixing bowl. Use a mandolin or grater to grate/shred 1 cup of cucumber. DO NOT squeeze moisture from cucumber; the moisture will loosen up the cream cheese to make it more of a dressing..
- Chiffonade mint leaves into very thin strips. Add mint and the remainder of sauce ingredients and mix thoroughly..
- Remove pork from slow cooker and remove bone(s) from roast. Chop/shred into bite size pieces. Season additionally with salt if needed..
- Chop romaine lettuce and dice Roma tomatoes into 1/4-inch pieces. Slice vidalia onion into as thin of slices as you can manage..
- For each serving, take a pita and cut in half. If you have pitas that are airy inside and form pockets, place desired amount of lettuce in the bottom, followed by shredded pork. Then drizzle cucumber mint sauce over top and garnish with tomatoes/onion. If your pitas don't have pockets, simply put ingredients in the middle like a taco..
In the North, the presentation is Vietnamese bún thịt nướng is a delicious combination of grillled pork, noodles, veggies, and fish sauce. Chicken Gyros with tangy Tzatziki sauce and soft, fluffy homemade Greek pita flatbreads. Another option would be to serve it over lemon mint rice instead of pita. A non-negotiable part of this recipe is the homemade tzatziki sauce. I make my own tzatziki sauce with Greek yogurt, cucumber, garlic.