[Mommy Vegan]MommyVegan Prepare Oishi Slow Cooker Spanish Pork... Pernil P-lo Style For Vegan's Friend

Slow Cooker Spanish Pork... Pernil P-lo Style.

You can Cook Slow Cooker Spanish Pork... Pernil P-lo Style using 10 ingredients and 8 steps. Here is how you cook that.

Ingredients of Slow Cooker Spanish Pork... Pernil P-lo Style

1. Lets Go Prepare 1 of Pork tenderloin or pork roast with bone in.
2. It's 1/4 cup of vinegar.
3. Lets Go Prepare 1/2 of chopped onion.
4. It's 1/2 of red and green pepper.
5. What You needis of Cilantro cut up.
6. Lets Go Prepare 1 cup of sofrito.
7. Lets Go Prepare 2 of Sazon packets with coriander and Annatto.
8. Lets Go Prepare 4 tablespoons of minced garlic.
9. What You needis of Water.
10. Lets Go Prepare 1 of lime chopped in half.

Slow Cooker Spanish Pork... Pernil P-lo Style instructions

1. Put crock pot on high and place pork in.
2. Get a bowl to mix sofrito peppers vinegar minced garlic cilantro Sazon packets and chopped onion.
3. Pour on top of seasoned pork (I season with salt garlic powder adobo and a complete seasoning).
4. Add water to mixing bowl and pour covering pork with about inch left uncovered. Squeeze lime juice in and drop one half chopped lime in.
5. Cover for 3 hours than I flip.
6. Let go for two more removing pork and lime. Once pork removed tear apart gently with fork and knife going same way meat cut (if it's not tearing with little effort than let cook longer). Want it tougher than a shred will tender to a shred after this point.
7. Place back in crock pot for another hour to two covered.
8. Once pork is tender to cut with fork it's done.