[Mommy Vegan]MommyVegan Cook Oishi Cantonese Roast Pork For Vegan's Friend

Cantonese Roast Pork.

You can Have Cantonese Roast Pork using 11 ingredients and 7 steps. Here is how you cook that.

Ingredients of Cantonese Roast Pork

1. Lets Go Prepare of pork.
2. What You needis 2 lb of pork tenderloin cut into 1 inch thick strips.
3. It's of marinade.
4. What You needis 3/4 cup of soy sauce.
5. What You needis 1/4 cup of sherry.
6. What You needis 1/4 cup of sugar.
7. Lets Go Prepare 1/2 tbsp of red food coloring optional.
8. Lets Go Prepare 2 tbsp of hoisin sauce.
9. It's of sugar baste.
10. What You needis 1 tbsp of sugar.
11. What You needis 1 tbsp of hot water.

Cantonese Roast Pork step by step

1. Mix the soy sauce, sugar, sherry, red food coloring, and hoisin sauce together. This is you marinade..
2. Marinate the pork fo minimum 1 hour.
3. cut pork into 1 inch thick strips the length of the tenderloin. get charcoal smoker going with the water bowl between the meat rack and fire. lay the strips on the top rack..
4. Reserve the marinade and boil 7 minutes..
5. Mix the sugar and water and heat 3 minutes..
6. Baste the sugar water on pork. Cook till done..
7. Add pork back to marinade for 1 hour. Its done.