Drunken Rub Pork Loin.
You can Cook Drunken Rub Pork Loin using 12 ingredients and 2 steps. Here is how you cook it.
Ingredients of Drunken Rub Pork Loin
- Lets Go Prepare 1 of Pork Loin Roast.
- What You needis 2 of Plain Graham Crackers (crushed).
- What You needis 1 tbsp of Paprika.
- It's 1 tbsp of thyme.
- What You needis 1/2 tbsp of sage.
- It's 1/2 tbsp of oregano.
- It's 1/2 tbsp of cracked black pepper.
- It's 1/2 tbsp of salt.
- Lets Go Prepare 1/2 tbsp of salt.
- What You needis 1 tsp of savory.
- What You needis 1 cup of red wine.
- Lets Go Prepare 1/2 cup of chopped or dried onions.
Drunken Rub Pork Loin step by step
- Marinate Pork loin in red wine, pepper and onion mixture for 24 hours prior to preparation..
- Rub roast with mixture of dry ingredients and bake at 350 for 20 minutes, flip, then increase temperature to 400 for an addational 10 minutes until rub is slightly charred on top..