[Mommy Vegan]MommyVegan Cook Oishi Jenny's Crock Pot Pork Roast For Vegan's Friend

Jenny's Crock Pot Pork Roast.

You can Cook Jenny's Crock Pot Pork Roast using 15 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Jenny's Crock Pot Pork Roast

1. It's 2 1/2 lb of Pork Tenderloin.
2. Lets Go Prepare 12 oz of Carrots (Peeled and cut into 2 to 3 in. pieces).
3. Lets Go Prepare 32 oz of Gold or New Potatoes (Quartered).
4. What You needis 12 oz of Onion (Red or Yellow).
5. Lets Go Prepare 7 grams of Lipton Onion Soup Mix (1 Packet).
6. What You needis 4 tsp of Chicken Bouillon.
7. It's 1 of medium Bay Leaf.
8. It's 1 dash of Thyme.
9. What You needis 3 clove of Garlic (Minced).
10. It's 6 cup of Water (Filtered).
11. What You needis 2 tbsp of Olive Oil.
12. Lets Go Prepare 1 tsp of Garlic Powder.
13. Lets Go Prepare 1 tsp of Dried Parsley.
14. Lets Go Prepare 1 tsp of Salt.
15. What You needis 1 tsp of Black Pepper.

Jenny's Crock Pot Pork Roast instructions

1. Wash and prepare vegetables. Set aside..
2. Preheat Olive Oil in a non-stick skillet to Medium/High heat..
3. Season Pork Tenderloin with Garlic Powder, Salt, Pepper, and Dried Parsley..
4. Brown Pork in skillet. Be sure to brown all sides of the tenderloin..
5. Place Tenderloin into a large Crock Pot..
6. Layer the Vegetables over the Pork..
7. Sprinkle Lipton Onion Soup Mix over the Vegetables..
8. Add Minced Garlic Clove, Thyme, Chicken Bouillon, and Bay Leaf..
9. Pour the 6 cups of Water in Crock Pot, and cover..
10. Cook for 8 to 10 hours..
11. If you desire more of a gravy, you can add some flour to the liquid, prior to cooking..