Recipe: Oishi Greek Pork Loin For Vegan's Friend

Greek Pork Loin.

You can Cook Greek Pork Loin using 9 ingredients and 3 steps. Here is how you cook that.

Ingredients of Greek Pork Loin

1. It's 2 1/2 lb of pork loin.
2. Lets Go Prepare 1 of red onion; thick julienne.
3. Lets Go Prepare 1 of lemon; zested and sliced.
4. What You needis 1 T of dried parsley.
5. What You needis 2 t of garlic powder.
6. What You needis 1 t of onion powder.
7. Lets Go Prepare 1 t of dried minced onions.
8. Lets Go Prepare 1 of large pinch kosher salt and black pepper.
9. It's as needed of olive oil;.

Greek Pork Loin instructions

1. Toss pork loin with enough oil to coat. Season. Lay loin atop a bed of 1/2 the red onions and lemon slices on a baking sheet, casserole dish, or cast iron pan. Place remaining onions and lemon slices atop loin. Drizzle olive oil atop roast with a pinch of kosher salt and black pepper..
2. Bake at 300° for approximately 1 hour or until pork reaches desired doneness. Garnish with lemon zest..
3. Variations: Fresh parsely, basil, arugula, watercress, spinach, mint, celery seed, worchestershire, shallots, paprika, habanero, bacon, pancetta, parmesean, olives, rosemary, thyme, oregano, zucchini, squash, potato, sweet potato, celery root, turnips, butternut squash, sage, coriander seed,.