Savory Pork Loin Roast.
You can Have Savory Pork Loin Roast using 18 ingredients and 13 steps. Here is how you cook that.
Ingredients of Savory Pork Loin Roast
- What You needis of Meat.
- What You needis 3 lb of Pork Loin Sirloin.
- It's dash of salt.
- Lets Go Prepare dash of pepper.
- What You needis 2 tbsp of olive oil, extra virgin.
- What You needis of Stew.
- Lets Go Prepare 2 packages of dry onion soup mix.
- Lets Go Prepare 4 cup of water.
- It's 1 can of cream of mushroom soup.
- What You needis 2 of bay leaf.
- It's 1 tbsp of italian seasoning.
- Lets Go Prepare of salt.
- What You needis of ground black pepper.
- Lets Go Prepare of Fixin's.
- What You needis 2 clove of garlic.
- Lets Go Prepare 1 large of yellow onion.
- What You needis 4 medium of red skin potatoes.
- What You needis 5 medium of carrots.
Savory Pork Loin Roast instructions
- Heat oil in a medium skillet on medium-high heat..
- Sprinkle salt and pepper all over the pork loin..
- Sear the pork loin on all sides in the skillet..
- You're done with the skillet. **Shut it off and transfer the pork to a cutting board..
- Thinly slice garlic cloves and half of the onion..
- Make small slits on the top of the pork loin and stuff each slit with garlic clove and onion slices..
- In the crockpot mix the water, dry onion soup mix, cream of mushroom soup, bay leaves, salt and pepper, and italian seasoning..
- Turn the crockpot on high and place the pork loin in. Baste the top of it with the soup and cover..
- Cut your potatoes, carrots, and remaining onion and toss them in with the roast..
- Cook on high for 4 to 5 hours until the pork loin is throughly cooked and the proper internal temperature is reached..
- To make the roast extra moist and delicious, baste it every half hour with the soup mix..
- To make a thicker gravy, place some of the soup mix into a skillet and add a tablespoon or two of cornstarch and heat until thickened..
- Serve with some fresh baked bread and enjoy!.