[Mommy Vegan]MommyVegan Make Oishi Crispy Lechon kawali For Vegan's Friend

Crispy Lechon kawali.

You can Cook Crispy Lechon kawali using 4 ingredients and 3 steps. Here is how you cook it.

Ingredients of Crispy Lechon kawali

1. Lets Go Prepare of pork.
2. What You needis of Salt.
3. Lets Go Prepare of Water.
4. It's of Oil.

Crispy Lechon kawali step by step

1. Boil the pork with salt until tender..
2. Fry the pork putting small amount of oil to avoid sticking in pan. Fry every side until brown. Fry Also the pork skin until crispy. To make it blister, I turn up the heat, for a minute (or a moment), watching very carefully until blister appear. Do not burn it....
3. Thats all. Enjoy =).