[Mommy Vegan]MommyVegan Make Oishi Lechon Sisig For Vegan's Friend

Lechon Sisig.

You can Cook Lechon Sisig using 13 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Lechon Sisig

1. It's of Leftover roasted pork, chopped into small pieces.
2. Lets Go Prepare of butter.
3. What You needis of liver spread.
4. It's of garlic powder.
5. Lets Go Prepare of onion, chopped into small cubes.
6. What You needis of knorr liquid seasoning.
7. What You needis of Salt and pepper.
8. Lets Go Prepare of lime.
9. What You needis of light mayonnaise.
10. It's of hot sauce.
11. What You needis of crushed dried chilli.
12. What You needis of Some green and red chillis, sliced.
13. It's of Spring onions, sliced.

Lechon Sisig instructions

1. Melt butter in a pan.
2. Add onion, cook until transparent.
3. Add lechon and stir.
4. Add liver spread and mix until well combined.
5. Add garlic powder, liquid seasoning, crushed dried chilis, salt and pepper, cook for 5 minutes in medium heat.
6. Stir in mayonnaise and cook for 2 minutes and turn off heat..
7. Sprinkle green and red chilis and spring onions on top, squeeze lime and add hot sauce if desired..
8. Enjoy!.