[Mommy Vegan]MommyVegan Prepare Oishi Paksiw Na Lechon For Vegan's Friend

Paksiw Na Lechon.

You can Have Paksiw Na Lechon using 11 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Paksiw Na Lechon

1. It's of left over lechon.
2. It's of lechon sauce.
3. Lets Go Prepare of beef stock.
4. It's of garlic crushed.
5. It's of large onions chopped.
6. It's of whole peppercorn.
7. It's of dried bay leaves.
8. Lets Go Prepare of soy sauce.
9. Lets Go Prepare of vinegar.
10. It's of brown sugar.
11. What You needis of salt and pepper.

Paksiw Na Lechon instructions

1. Heat a cooking pot and pour-in the beef stock. Bring to a boil..
2. Put-in the garlic and onions then cook until the texture becomes soft..
3. Add the whole peppercorns, dried bay leaves, and soy sauce..
4. Put-in the leftover Lechon and simmer for 30 to 35 minutes..
5. Add the vinegar and bring to a boil. Simmer for 10 minutes..
6. Add the brown sugar and Lechon sauce then simmer for another 5 minutes..
7. Dash-in some salt to taste then stir. Turn off the heat and transfer to a serving plate. Serve hot with rice. Share and enjoy!.