[Mommy Vegan]MommyVegan Prepare Oishi Flax seed Curry leaves Karam Podi (gun powder) For Vegan's Friend

Flax seed Curry leaves Karam Podi (gun powder).

You can Have Flax seed Curry leaves Karam Podi (gun powder) using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Flax seed Curry leaves Karam Podi (gun powder)

1. Lets Go Prepare of Flax seeds.
2. What You needis of Coriander.
3. It's of Red chillies.
4. Lets Go Prepare of curry leaves (dried).
5. Lets Go Prepare of Methi seeds.
6. Lets Go Prepare of sesame seeds.
7. What You needis of Jeera.
8. It's of garlic pods.
9. It's of Salt.

Flax seed Curry leaves Karam Podi (gun powder) step by step

1. Dry roast all ingredients except salt, garlic and curry leaves together for two mins.
2. Add garlic to the above and roast for two more mins. Take off the stove and let it cool..
3. Dry roast curry leaves for a min. If you are using fresh curry leaves, air dry them for some time and then roast. Let it cool.
4. Grind everything together to powder by adding required salt..
5. This powder tastes good with Idli, dosa, upma and rice too... Add a spoon of ghee while eating..