Turkey veggie soup. My Rustic Turkey & Veggie Soup tastes like some straight out of an Italian kitchen! It was a cold, rainy day and my Rustic Turkey & Veggie Soup was the. I also love this ground turkey vegetable soup because it's not fussy.

When Thanksgiving comes to our home, it's a joyous time of celebration in giving thanks for all of the blessings the Lord has been. A quick and easy hearty soup. Brown turkey in Dutch oven until cooked through. You can Have Turkey veggie soup using 19 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Turkey veggie soup

Lets Go Prepare of zucchini sliced and halved.
Lets Go Prepare of yellow squash sliced and halved.
What You needis of small onion chopped.
What You needis of handfuls baby carrots chopped.
It's of garlic cloves chopped.
It's of celery stalks chopped.
Lets Go Prepare of can black beans.
It's of can italian diced tomatoes.
Lets Go Prepare of split green peas (softened).
It's of brown rice.
What You needis of vegetable broth.
Lets Go Prepare of V8.
It's of italian seasoning.
What You needis of thyme.
What You needis of kosher salt fresh ground pepper.
It's of ground turkey meatballs.
What You needis of italian bread crumbs.
Lets Go Prepare of egg.
Lets Go Prepare of salt and pepper.

Stir in cream and heat through. The most this soup will ask of you is chopping vegetables and dicing or shredding the leftover turkey. Store the diced veggies in a zip-top bag in the fridge until you're ready to simmer your soup. The amounts shown are a guideline.

Turkey veggie soup step by step

First chop up all the veggies. Use a large pot and put a couple tablespoons olive oil in it. Add carrots celery onion and garlic first. After about 5minutes add squash zucchini black beans and diced tomatoes. Add your green peas and the brown rice. Heat should be on medium..
Next add your vegetable broth. Keep on medium and put the lid on. Wait about an hour. In the meantime you can make your turkey meatballs..
Mix turkey bread crumbs egg salt and pepper. Heat skillet on medium heat. Form very small balls and cook about 5-7 min until done. Add to soup..
At this point your soup may start to get pretty thick. You can add the V8 to thin it out. Or use more broth if you wish. I just had V8 so I decided to try it. Just add your spices salt and pepper as it cooks. May need to add more depending on how strong you like them..
Let simmer for another hour or so. Until the green peas are completely soft..
When done sprinkle with parmesan cheese or cheese of your choice and enjoy..

Improvise at will depending on the ingredients you have on hand and how much soup you are making. This easy to make Homemade Turkey Soup is the PERFECT way to use the leftovers from your Making homemade turkey soup after your Thanksgiving or Christmas dinner is super easy and a. How to make turkey soup from a carcass: Bones make a rich, flavorful stock; use the leftover turkey carcass with any leftover turkey meat along with an onion, a few stalks of celery, some garlic, herbs. Leftover turkey detox soup is the best way to use up your leftover turkey! Full of immune-boosting ingredients If you can't find bone broth, I'd go for a veggie or chicken stock.