Recipe: Oishi Boiled Chicken with Spicy Hot Tomato Ponzu Sauce For Vegan's Friend

Delicious, fresh and good.

Boiled Chicken with Spicy Hot Tomato Ponzu Sauce.

Boiled Chicken with Spicy Hot Tomato Ponzu Sauce You can Cook Boiled Chicken with Spicy Hot Tomato Ponzu Sauce using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Boiled Chicken with Spicy Hot Tomato Ponzu Sauce

  1. What You needis of Boiled chicken.
  2. What You needis of Sauce.
  3. What You needis of Cherry tomatoes.
  4. Lets Go Prepare of ☆Honey.
  5. It's of ☆Gochujang.
  6. It's of ☆Ponzu.
  7. Lets Go Prepare of Vegetables (of your choice).
  8. What You needis of Mizuna greens.
  9. What You needis of Cucumber.

Boiled Chicken with Spicy Hot Tomato Ponzu Sauce step by step

  1. For the sauce, chop up the tomatoes roughly and put into a heat-proof dish with the ☆ seasonings. Mix well..
  2. Microwave at 500 W for 1.5 minutes (it's hot, so be careful). Leave to cool for a while..
  3. Thinly slice the boiled chicken. Cut the mizuna into 203 cm lengths. Julienne the cucumber..
  4. Transfer the prepared vegetables onto a serving dish and place the chicken on top. Pour over the sauce. Chill in the fridge for 30 minutes..