[Mommy Vegan]MommyVegan Prepare Oishi Easy Pork, Apple, and Celery Sauté with Ponzu Sauce For Vegan's Friend

Easy Pork, Apple, and Celery Sauté with Ponzu Sauce.

You can Cook Easy Pork, Apple, and Celery Sauté with Ponzu Sauce using 8 ingredients and 4 steps. Here is how you cook that.

Ingredients of Easy Pork, Apple, and Celery Sauté with Ponzu Sauce

1. What You needis of Pork.
2. It's of Celery.
3. It's of Apple.
4. What You needis of Ponzu.
5. It's of Sake.
6. It's of Salt.
7. Lets Go Prepare of Pepper.
8. Lets Go Prepare of Olive oil.

Easy Pork, Apple, and Celery Sauté with Ponzu Sauce step by step

1. Cut the 1/4 apple in half. Slice the halves into thin slices and soak in salted water. Thinly slice the celery. You can use the celery leaves if you prefer..
2. Heat a frying pan and add the oil. Add the pork and a pinch of salt. Cook on medium heat. Once the meat changes color, pour in the sake..
3. Add the celery and drained apples in order. Lightly cook. Season with salt and pepper and turn off the heat. Swirl in the ponzu to finish..
4. I use a mild type of ponzu. You can adjust it however you want..