Tofu with Mushrooms and Ponzu Sauce.
You can Have Tofu with Mushrooms and Ponzu Sauce using 6 ingredients and 2 steps. Here is how you cook that.
Ingredients of Tofu with Mushrooms and Ponzu Sauce
- What You needis of to 1 block Tofu (micowave to get rid of the excess moisture as well as to warm in up in the winter).
- It's of pack Shimeji mushrooms (or any mushrooms you like).
- It's of Ponzu (I recommend homemade ponzu;.
- What You needis of Green onion.
- What You needis of Sesame oil.
- What You needis of handful Chirimen jako.
Tofu with Mushrooms and Ponzu Sauce instructions
- Heat up the sesame oil, and stir fry the chirimen jako over medium heat. Add the shimeji mushrooms and continue stir frying..
- When the mushrooms are cooked, turn off the heat and add the ponzu sauce and mix. Immediately pour over tofu, scatter with chopped green onions and it's done..