Recipe: Oishi Steamed Chicken with Whole Grain Mustard and Ponzu For Vegan's Friend

Delicious, fresh and good.

Steamed Chicken with Whole Grain Mustard and Ponzu.

Steamed Chicken with Whole Grain Mustard and Ponzu You can Cook Steamed Chicken with Whole Grain Mustard and Ponzu using 11 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Steamed Chicken with Whole Grain Mustard and Ponzu

  1. Lets Go Prepare of Cooking time: 15 minutes.
  2. It's of fillet Chicken breast.
  3. Lets Go Prepare of Spinach.
  4. It's of Okra.
  5. Lets Go Prepare of Cherry tomatoes.
  6. It's of Salt.
  7. It's of Cooking sake.
  8. Lets Go Prepare of For the sauce.
  9. What You needis of Whole grain mustard.
  10. Lets Go Prepare of Ponzu.
  11. What You needis of Mirin.

Steamed Chicken with Whole Grain Mustard and Ponzu instructions

  1. Blanch the spinach, then chop into 5 cm pieces. Blanch the okra, then slice diagonally..
  2. Remove the skin from the chicken breast, then rub in a small amount of salt. Sprinkle on the sake, then steam the chicken by microwaving for 6 - 7 minutes at 500 W..
  3. When the chicken cools, chop into bite-sized pieces, transfer to a dish, then garnish with the spinach, okra, and cherry tomatoes..
  4. Combine the ingredients for the sauce, drizzle on top of the chicken and vegetables, and then serve..