Octopus with Garlic, Butter and Ponzu Sauce.
You can Have Octopus with Garlic, Butter and Ponzu Sauce using 6 ingredients and 4 steps. Here is how you cook that.
Ingredients of Octopus with Garlic, Butter and Ponzu Sauce
- Lets Go Prepare 250 grams of Octopus (boiled).
- It's 10 grams of Butter.
- Lets Go Prepare 1 of Garlic powder.
- It's 1 tbsp of Ponzu.
- It's 1 of Green onions.
- It's 1 of Black pepper (I recommend coarsely ground).
Octopus with Garlic, Butter and Ponzu Sauce step by step
- Chop the octopus into bite-sizes..
- Heat butter in a frying pan to melt, then stir-fry the octopus..
- Sprinkle garlic powder. Drizzle ponzu sauce when it's cooked..
- Dish it up and serve with scallions and black pepper..