Recipe: Oishi Easy Spinach and Chikuwa Fishcake Sticks with Mayonnaise and Ponzu For Vegan's Friend

Easy Spinach and Chikuwa Fishcake Sticks with Mayonnaise and Ponzu.

You can Have Easy Spinach and Chikuwa Fishcake Sticks with Mayonnaise and Ponzu using 6 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Easy Spinach and Chikuwa Fishcake Sticks with Mayonnaise and Ponzu

1. It's 1 bunch of Spinach.
2. What You needis 1 bag of Chikuwa.
3. It's 1 of 1/2-2 tablespoons ★Mayonnaise.
4. It's 1 tbsp of ★Ponzu.
5. What You needis 1/2 tsp of ★Sugar.
6. Lets Go Prepare 1 tbsp of ★Ground sesame seeds.

Easy Spinach and Chikuwa Fishcake Sticks with Mayonnaise and Ponzu step by step

1. Wash the spinach, cook in a microwave for about 3 minutes, then squeeze the extra water out. Cut into easy to eat lengths. Cut the chikuwa into half lengthwise, then cut into small pieces..
2. Add all the ★ marked ingredients into Step 1 mix well, then you're done..