Palak paneer. Palak paneer recipe - Palak is the Hindi word for spinach and paneer is Indian cottage cheese. So this dish is nothing but Indian cottage cheese simmered in a smooth creamy & delicious spinach gravy. Saag paneer and palak paneer are often considered the same dish, but they are not.

Palak Paneer is one of the most popular paneer dishes. Paneer (Indian cottage cheese) is cooked with spinach and spices in this creamy and flavorful curry. It pairs well with naan, paratha or jeera rice. green coloured palak curry is palak paneer with paneer cubes, garam masala and other spices. finally, i request you to check my other top paneer curries recipes collection with this post of palak. You can Have Palak paneer using 13 ingredients and 4 steps. Here is how you cook it.

Ingredients of Palak paneer

It's of Palak.
It's of chopped onion.
It's of Chopped garlic.
What You needis of Chopped Ginger.
It's of Tomato puree.
It's of Turmeric Powder.
Lets Go Prepare of Red chilli powder.
Lets Go Prepare of Blacks pepper powder cumin powder.
Lets Go Prepare of asafoetida.
Lets Go Prepare of Cumin seeds.
What You needis of Coriander Powder.
Lets Go Prepare of Oil and ghee.
Lets Go Prepare of Salt according.

Palak paneer is a popular north Indian side dish for flat breads. How to make without changing the To prepare a perfect green palak paneer, we must take care to retain the green colour of the palak. Indian Palak Paneer Saag Paneer is a delicious, nutritious, full-flavored, and super easy to make in If you have ever thought that making Indian Palak Paneer (or Spinach with Paneer) was complicated. Palak Paneer is likely the most popular paneer dish from North India.

Palak paneer instructions

Soak the spinach in water then drain it and fry the paneer for 5 minutes by chopping it in small portions and heat the oil in the pan..
Heat the oil, add cumin asafoetida and bay leaves, then the ginger garlic in it until it turns brown then fry it and then roast the onions in it..
When the spices are fried, add tomato paste and roast then add spinach paste and roast 2tsp ghee.
When the spices and spinach are roasted, then the spinach water and salt cheese will be cooked in it, your spinach cheese is ready.

Creamy spinach with tasty paneer makes a delicious main dish. This recipe was one of my first published recipes on YouTube. Palak paneer is one of the most popular dishes in Indian restaurants worldwide and is commonly served in buffets. This Indian dish is made with spinach, paneer (an acid-set, young cheese). Palak paneer is an Indian dish that's made with pureed spinach (palak) and paneer, a type of cheese that's similar to cottage cheese and commonly consumed in South Asia.