Palak paneer. Palak paneer recipe - Palak is the Hindi word for spinach and paneer is Indian cottage cheese. So this dish is nothing but Indian cottage cheese simmered in a smooth creamy & delicious spinach gravy. Saag paneer and palak paneer are often considered the same dish, but they are not.
Palak Paneer is one of the most popular paneer dishes.
Paneer (Indian cottage cheese) is cooked with spinach and spices in this creamy and flavorful curry.
It pairs well with naan, paratha or jeera rice. green coloured palak curry is palak paneer with paneer cubes, garam masala and other spices. finally, i request you to check my other top paneer curries recipes collection with this post of palak.
You can Have Palak paneer using 9 ingredients and 7 steps. Here is how you cook it.
Ingredients of Palak paneer
- Lets Go Prepare of spinach fresh.
- What You needis of paneer.
- What You needis of onion.
- What You needis of garlic and.
- What You needis of green chilli paste.
- It's of kaju paste.
- It's of cream.
- Lets Go Prepare of garam masala powder.
- It's of palak paneer masala.
Palak paneer is a popular north Indian side dish for flat breads. How to make without changing the To prepare a perfect green palak paneer, we must take care to retain the green colour of the palak. Indian Palak Paneer Saag Paneer is a delicious, nutritious, full-flavored, and super easy to make in If you have ever thought that making Indian Palak Paneer (or Spinach with Paneer) was complicated. Palak Paneer is likely the most popular paneer dish from North India.
Palak paneer step by step
- Wash the spinach and put in boiling water for few minute.
- Make paste of onion.garlic and chilli and ginger.
- Soak kaju with milk for one hour and then make paste Make paste spinach also.
- Put a kadai on flame add two tbl spn oil put onion paste saute it Add ginger garlic and chilli paste saute all this.
- Add ginger garlic and chilli paste saute all this Add salt to taste garam masala and kaju paste saute all till get aroma.
- Add spinach paste and cook nicely Add panner also and cook all this for ten minute then add some water and cook for few minute..
- Switch off the gas and add cream and butter. Serve hot with makki roti..
Creamy spinach with tasty paneer makes a delicious main dish. This recipe was one of my first published recipes on YouTube. Palak paneer is one of the most popular dishes in Indian restaurants worldwide and is commonly served in buffets. This Indian dish is made with spinach, paneer (an acid-set, young cheese). Palak paneer is an Indian dish that's made with pureed spinach (palak) and paneer, a type of cheese that's similar to cottage cheese and commonly consumed in South Asia.