Gingerbread Cupcakes.
You can Have Gingerbread Cupcakes using 12 ingredients and 7 steps. Here is how you cook it.
Ingredients of Gingerbread Cupcakes
- Lets Go Prepare of room temp butter.
- Lets Go Prepare of caster sugar.
- It's of molasses.
- Lets Go Prepare of egg.
- What You needis of egg yolk.
- It's of buttermilk.
- Lets Go Prepare of all-purpose flour.
- Lets Go Prepare of Cocoa Powder.
- What You needis of Ground Ginger.
- Lets Go Prepare of ground cinnamon.
- It's of ground nutmeg.
- What You needis of baking soda.
Gingerbread Cupcakes step by step
- Preheat oven at 350°F (175°c).
- Mix together butter & sugar until light & fluffy.
- One at a time add Molasses - egg - egg yolk.
- In seperate bowl mix together dry ingredients.
- Alternate between adding the buttermilk & dry ingredients to the creamed mix.
- Stir until combined.
- Bake for 20 minutes or until a sweker comes out clean.