Gingerbread cookies. This classic cut-out gingerbread cookie recipe is easy to make, perfect for decorating, and always so delicious. Here is my favorite gingerbread cookies recipe and one of the most popular Christmas cookie recipes on this website. Whenever I think of Christmas cookies, gingerbread cookies come to mind first.
Bust out your cookie cutter and make this classic Christmas treat! You can cut them into gingerbread men or use. These holiday gingerbread cookies are filled with sugar, spice and everything nice. You can Have Gingerbread cookies using 11 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Gingerbread cookies
- What You needis of sugar.
- Lets Go Prepare of all purpose flour.
- Lets Go Prepare of egg.
- It's of ground ginger.
- It's of baking soda.
- Lets Go Prepare of ground cinnamon.
- Lets Go Prepare of salt.
- Lets Go Prepare of Filling:.
- What You needis of powdered sugar.
- What You needis of butter.
- Lets Go Prepare of milk (or more).
Win your Christmas cookie swap by making one of these festive treats. Whether or not you actually like gingerbread cookies is kinda irrelevant. Melted butter will lead to denser cookies. We like our gingerbread people soft and almost a little fluffy.
Gingerbread cookies instructions
- In a large bowl, cream butter and sugar until light and fluffy. Beat in egg. Combine the flour, ginger, baking soda, cinnamon, salt and salt; gradually add to the creamed mixture and mix well.
- Roll into 1 1 /2 inch balls, Then roll in sugar. Place 2 inches apart on parchment lined baking sheets. Bake at 350°F for 10 to 12 minutes or until puffy and lightly browned. Remove to wire racks to cool..
- Filling: place all ingredients in a medium size bowl and beat with a wooden spoon until smooth. Add more milk as needed. Frost cookies (once cooled off,) and enjoy!🙂.
At the holidays, gingerbread cookies are a dessert staple. These crispy cookies are full of delicious spices that give them a distinctive flavor. While there is quite a bit of prep work involved in making. Gingerbread Cookies are the essence of the holidays and are deeply flavored with spices and molasses. Decorate with royal icing and enjoy them for dessert or on your Christmas tree!