Tuna Melt Stuffed Mushrooms.
You can Cook Tuna Melt Stuffed Mushrooms using 16 ingredients and 5 steps. Here is how you cook it.
Ingredients of Tuna Melt Stuffed Mushrooms
- What You needis of 6 ounce can white albacore tuna, drained.
- It's of chopped onion.
- Lets Go Prepare of celery stalk, chopped.
- Lets Go Prepare of mayonnaise.
- Lets Go Prepare of dijon mustard.
- What You needis of lemon juice.
- It's of worcestershire sauce.
- It's of garlic powder.
- Lets Go Prepare of hot sauce such as franks brand.
- Lets Go Prepare of black pepper and salt to taste.
- It's of button mushrooms, stems removed.
- It's of thin slices cherry tomatos (about 6 tomatoes, depending on size ).
- What You needis of thin bacon cut into 24 pieces.
- What You needis of shredded cheese, I used a mixture of shap cheddar and italian four cheese blend.
- It's of butter,melted.
- It's of sliced green onions for garnish.
Tuna Melt Stuffed Mushrooms instructions
- Combine tuna, and next 9 ingredients in a bowl mix well..
- Preheat oven to 425. Spread 2 tablespoons of the butter in the bottom of a baking dish big enough to hold mushrooms in one layer..
- Fill mushroom caps evenly with tuna mixture. Top each mushroom with a tomato slice, then put cheese on top of tomato slice, then a piece of bacon. Evenly drizzle remaing butter over all mushrooms..
- Bake about 20 minutes until mushrooms are tender and cheese is melted,and bacon is crispy..
- Garnish with green onions.