Recipe: Oishi Blueberry Pumpkin Muffins For Vegan's Friend

Delicious, fresh and good.

Blueberry Pumpkin Muffins. Blueberries and pumpkin pair in these nutmeg and cinnamon accented muffins that blend summer and autumn flavors with the tasty texture of quick oatmeal. It's not your every day, totally-last-summer combination (at least it's new These whole grain muffins are fluffy and soft and the juicy bits of blueberry compliment the pumpkin. Blueberry-Pumpkin Muffins. this link is to an external site that may or may not meet accessibility guidelines.

Blueberry Pumpkin Muffins Omg I just made these blueberry pumpkin muffin breakfast bars following your recipe and I just wanted to say that they. These blueberry muffins are quick and easy with a moist and tender center bursting with blueberries and perfectly golden brown top. They are extra easy to make, too. You can Cook Blueberry Pumpkin Muffins using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients of Blueberry Pumpkin Muffins

  1. What You needis of baking soda.
  2. It's of AP flour.
  3. Lets Go Prepare of pumpkin pie spice.
  4. It's of vanilla extract.
  5. Lets Go Prepare of salt.
  6. Lets Go Prepare of raw honey.
  7. What You needis of eggs.
  8. Lets Go Prepare of or a 15 oz can pumpkin puree.
  9. Lets Go Prepare of applesauce.
  10. It's of fresh blueberries.

Combine pumpkin and milk in another small bowl. In separate bowl, mix pumpkin, eggs, and applesauce. Combine with the flour mixture until well-moistened, then gently fold in blueberries. If you are looking for a pumpkin muffin recipe, this is the one First definitely agree with first review, and these muffins turned out fluffy, buttery and moist, and every bite just felt like melting in the mouth.

Blueberry Pumpkin Muffins step by step

  1. Preheat oven 350°F.
  2. Mix all dry ingredients. Add the rest, except berries and mix partially. Fold in berries. Do not over mix. Spoon into lined muffin tins..
  3. Bake 18-20 minutes or until inserted toothpick comes out clean..
  4. Let rest in pans for 15 minutes then transfer onto cooling racks and cool completely. Store in an air tight container..

Blueberry Pumpkin Muffins is a very popular recipe. Learn how to make/prepare Blueberry Pumpkin Muffins by following this easy recipe. Who knew that blueberries and pumpkin would go so well together? These pumpkin muffins are different but so good. They are slightly dense but moist and don't have a ton of blueberries but.