Pumpkin muffins. This easy pumpkin muffin recipe starts with making your own mix of pumpkin spice to give these baked goods a freshly fragrant scent. This version of pumpkin muffins is a standard classic. These homemade muffins are brimming with those tasty autumn spices and plenty of pumpkin flavor.
Watch how to make pumpkin muffins in this short recipe video! Chilly fall weather has nothin' on these warm, gooey breakfast treats. These easy pumpkin muffins are light, tender, and super flavorful, and they stay moist for days. You can Have Pumpkin muffins using 13 ingredients and 19 steps. Here is how you cook it.
Ingredients of Pumpkin muffins
- What You needis of all-purpose flour.
- Lets Go Prepare of baking powder.
- Lets Go Prepare of nutmeg.
- It's of salt.
- It's of pumpkin puree.
- Lets Go Prepare of brown sugar.
- Lets Go Prepare of egg.
- What You needis of milk.
- Lets Go Prepare of tabs butter.
- It's of Ingredients for colourful glaze.
- What You needis of powdered sugar.
- It's of cinnamon.
- It's of Food colouring paste.
Just like the loaves, these pumpkin muffins are tender, cake-like, and generously spiced with cinnamon, nutmeg, and cloves. The crunchy pecan streusel takes the muffins up a notch but it's. These Pumpkin Muffins are stuffed with cranberries and full of warm spices. They are definitely my favorite pumpkin muffin recipe to date and make for a.
Pumpkin muffins step by step
- Preheat oven on 170C. In a bowl with flour, add baking powder, nutmeg and salt, mix all together..
- In another bowl, add brown sugar, egg, milk, butter and pumpkin puree, mix well..
- Add it to the flour and combine together..
- Grease cavity muffin pans. Spoon the mixture into each cavity.Allow to bake for about 20 minutes. Once they are done, let them cool..
- Meanwhile, prepare glaze. In a bowl, mix together milk, cinnamon and powdered sugar..
- In separate bowls, by adding more or less food colouring paste, you will get brighter or darker colour..
- Either decorate top of muffins with colourful glaze and sprinkles..
- Or just serve it as they are..
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These Pumpkin Muffins are THE BEST! Oats instead of flour, maple syrup instead of refined sugar, and everyone loves them! Soft and moist pumpkin crumb cake muffins with pumpkin pie spice and maple icing topping. Pumpkin Muffins - Packed with pumpkin and topped with cinnamon-sugar, these Pumpkin Muffins are soft, fluffy, moist, and absolutely delicious! Pumpkin-fy your breakfast with these easy muffin recipes.