Recipe: Oishi Pumpkin Bread/Muffins For Vegan's Friend

Delicious, fresh and good.

Pumpkin Bread/Muffins.

Pumpkin Bread/Muffins You can Cook Pumpkin Bread/Muffins using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Pumpkin Bread/Muffins

  1. What You needis of flour sifted.
  2. It's of baking soda.
  3. It's of salt.
  4. It's of cinnamon.
  5. Lets Go Prepare of nutmeg.
  6. What You needis of sugar granulated.
  7. It's of vegetable oil.
  8. It's of eggs (large).
  9. What You needis of water.
  10. Lets Go Prepare of pumpkin canned (1 small can).

Pumpkin Bread/Muffins instructions

  1. Sift together dry ingredients, including sugar, into a mixing bowl..
  2. Make a well in the dry ingredients and add all remaining ingredients. Mix together until smooth..
  3. Put batter into 3 conventional bread loaf pans that have been greased and floured (non-stick spray will not work). Alternatively, drop by tablespoonfuls into a mini-muffin tin..
  4. Bake at 350 degrees F for one hour, or until toothpick comes out clean. If making mini-muffins, bake for 12-15 minutes. Cool slightly in pans, then turn onto racks to finish cooling..
  5. Wrap in foil or plastic and store in the refrigerator, or freeze if desired..