Recipe: Oishi Grilled Romaine Antipasto Salad For Vegan's Friend

Delicious, fresh and good.

Grilled Romaine Antipasto Salad.

Grilled Romaine Antipasto Salad You can Have Grilled Romaine Antipasto Salad using 21 ingredients and 5 steps. Here is how you cook that.

Ingredients of Grilled Romaine Antipasto Salad

  1. It's of heads of romaine lettece.
  2. Lets Go Prepare of fresh beefsteak tomato, cut in wedges.
  3. What You needis of slices of salami.
  4. Lets Go Prepare of slices pepperoni.
  5. What You needis of small fresh mozzarella balls.
  6. What You needis of shaved Provolone cheese.
  7. What You needis of black olives.
  8. What You needis of marinade artichoke halves.
  9. What You needis of thin sliced red onion.
  10. Lets Go Prepare of roasted red peppers, cut in strips.
  11. Lets Go Prepare of BASTING SAUCE AND DRESSING.
  12. What You needis of olive oil, extra virgin.
  13. What You needis of Balsamic vinegar.
  14. Lets Go Prepare of garlic clove, minced.
  15. What You needis of romano cheese, grated.
  16. It's of black pepper, and salt to taste.
  17. It's of red pepper flakes.
  18. Lets Go Prepare of mixed chopped fresh herbs. I used a combination of basil, chives and parsley.
  19. Lets Go Prepare of hot sauce, such as Frank's brand.
  20. Lets Go Prepare of ACCOMPANIMENTS.
  21. What You needis of grilled Ahi tuna.

Grilled Romaine Antipasto Salad step by step

  1. Trim off dark outer leaves of romaine, cut each head in half lengthwise and trim stem to clean it up.
  2. Wisk all Basting and Dressing ingredients in a bowl.
  3. Brush romaine with dressing on all sides.
  4. Grill over direct heat, turning and basting once . It will take only 1 to 2 minutes on each side to get a charred look but still be crisp. Arrange either one or two hearts on a plate and divide remaining ingredients evenly between plates. Slice tuna and also divide evenly. Serve with remaining dressing for adding individually.
  5. Note, I seared the tuna with the romaine on the grill. I first brushed it with my spicy ranch dressing recipe attached below then seasoned it with cracked black pepper and cooked it about 2 to 4 minutes on each side depending on the thickness of the fish for rare https://cookpad.com/us/recipes/353091-spicy-ranch-dipdressing.