Chocolate Net Crepes. Lacey crepes are a traditional Malay delicacy. It can be eaten as both a savoury and sweet dish. Empezamos estos deliciosos crepes de chocolate tamizando la harina junto al cacao en polvo.
These Chocolate Crepes with Fresh Fruit are a great way to enjoy something sweet as a dessert. But they also can make a great breakfast or brunch. Chocolate crepes can be made a few days ahead and assembled a few hours before serving. You can Cook Chocolate Net Crepes using 15 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Chocolate Net Crepes
- What You needis of Crepes recipe.
- What You needis 1 C of fresh milk /evaporated or coconut milk.
- Lets Go Prepare 1 C of water.
- What You needis 2 of eggs.
- It's 2 tbsp of melted butter/cooking oil.
- It's 2 tbsp of condensed milk.
- What You needis 2 tbsp of corn flour.
- What You needis 2 tbsp of cocoa powder/milo.
- What You needis 2 C of flour.
- What You needis 1 tsp of salt.
- It's of Chocolate sauce.
- It's 1 C of evaporated milk.
- Lets Go Prepare 1/2 bar (90 g) of pure dark chocolate (i use 70% baking chocolate).
- What You needis 1/2 C of condensed milk.
- Lets Go Prepare 2 tbsp of cocoa powder (optional).
Crepes: heat a small skillet (or crepe pan) to a high temperature. Place a small amount of batter into. Cómo hacer crepes de chocolate. ¡La mejor receta de crepes que existe! Para los amantes del chocolate, explicamos cómo hacer masa de crepes con sabor a chocolate.
Chocolate Net Crepes instructions
- For the crepes: whisk or blend everything. pour batter into net crepe mould. If you don’t have one, use any squeeze bottle sauce (see picture in step 2) or make/poke 3 holes onto small mineral water bottle cap. Fill bottle with your batter. Heat nonstick pan. Drizzle batter forming netlike pattern. Allow it to cook for a while then fold in the sides and roll up..
- Note: Use any squeeze bottle or empty and cleaned tomato ketchup squeeze bottle..
- Chocolate sauce: Can double boil all the ingredients. alternatively, you can also Place evaporated milk in a pan over medium heat but do not let it boil. Pour condensed milk and add chocolate bar. Stir in cocoa powder if using. Stir until smooth. Done..
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In the morning the chocolate crepes are adorned with a variety of fresh fruits, and perhaps a touch While using a crepe maker with a spreader and turner gives you the most professional looking results. Place one crepe on a plate and top with Hot Chocolate Sauce. Repeat with the remaining crepes and serve. Hot Chocolate Sauce: Place the chocolate in a large bowl and set aside. Cook until the edges are starting to slightly crisp.