French Onion & Beef Soup. French onion soup (French: soupe à l'oignon [sup a lɔɲɔ̃]) is a type of soup usually based on meat stock and onions, and often served gratinéed with croutons or a larger piece of bread covered with cheese floating on top. A French Onion Soup recipe we heard you say!? No problem, French Guy Cooking to the rescue.
But only a handful of frugal ingredients make up this restaurant favorite.
Learn how to make French onion soup with this classic French onion soup recipe!
It's easy to make, full of amazing flavor, and can be made vegetarian by using vegetable stock.
You can Have French Onion & Beef Soup using 15 ingredients and 4 steps. Here is how you achieve it.
Ingredients of French Onion & Beef Soup
- It's 1 of Large (2 lb.) London Broil.
- It's 3 of Yellow Onions.
- Lets Go Prepare 3 of Sweet Onions.
- It's 2 of Red Onions.
- It's 2 of Shallots.
- Lets Go Prepare 4 oz. of Sliced Mushrooms.
- It's 64 oz. of Beef Stock.
- What You needis 1/2 Cup of Marsala Cooking Wine.
- Lets Go Prepare 1 Tbsp of Garlic minced.
- Lets Go Prepare 4-5 of Bay Leaves.
- What You needis 6 Tbsp of Butter.
- Lets Go Prepare of Olive Oil.
- What You needis of Gruyere Cheese (or Aged Swiss).
- What You needis of Parmesan Cheese.
- What You needis 1 of Baguette.
French Onion Soup is made with caramelized onions, beef broth, white wine, bay leaves and thyme, thus French + Onion + Soup! Did you really think basic soup was going to cut it for us? This is the version of French Onion Soup that people seek when they go to restaurants. It makes an exquisite presentation, too!
French Onion & Beef Soup step by step
- Slow cook (Crockpot) London Broil in 64 oz. Beef Stock until fall apart tender. Pull beef in broth..
- Sauté Onions in butter and generous amount of Olive Oil and Marsala Wine until browned, soft and translucent. 45-60 minutes. Add Garlic & Mushrooms and stir. Add Bay Leaves and simmer for 30 minutes..
- Remove Bay Leaves. Add Beef and broth. Stir well to mix onion mixture, beef and broth..
- Fill ceramic Crocks with soup. Place toasted cuts of baguette over soup, top with generous portions of gruyere and finish with sprinkles of Parmesan. Toast under broiler until cheese is bubbling and golden..
French Onion Soup is probably one of the most epic soups in this whole wide world. And yet, the soup itself is made with very few core ingredients: butter, onions, flour and stock/broth. Tyler's French onion soup is a hearty classic that's surprisingly low-cost. Food Network shares tips on how to peel, slice, dice and mince onions. Our French onion soup is deliciously rich and easy to make at home.