quick chocolate mousse. Chocolate mousse is the decidedly decadent, old-school dessert you've been overlooking for far too long. And honestly, I get it: Classic chocolate mousse is a little fussy and requires separating eggs. We love to eat it just like this or.

Quick and easy recipe that contains no eggs or gelatine, suitable for any occasion. This chocolate mousse is quick, easy, has a simple ingredient list, and tastes heavenly!! Chocolate mousse recipes are hard to come by, especially if you want a Weight Watchers version and one that. You can Have quick chocolate mousse using 5 ingredients and 5 steps. Here is how you achieve it.

Ingredients of quick chocolate mousse

Lets Go Prepare 300 ml of single cream.
Lets Go Prepare 200 grams of continental dark chocolate.
It's 2 of eggs, lightly beaten.
Lets Go Prepare 2 tbsp of marsala cooking wine.
What You needis 2 tbsp of grated white chocolate to decorate.

A quick and easy recipe that contains no eggs or gelatine and is suitable for any occasion. Evenly spoon over the chocolate mousse. Whip remaining cream to stiff peaks, then place a dollop over. Quick & Easy Dark Chocolate Mousse Recipe you'll want to know by heart!

quick chocolate mousse instructions

heat the cream in a saucepan for 3 - 4 minutes until almost boiling..
break up, or chop , the chocolate into small peices and place in a blender..
pour the hot cream into the blender then blend together until smooth..
pour in the eggs and blend again until well mixed. add the marsala and give a final blend..
pour into six ramakin dishes and allow to cool. cover with clinging and chill for about two hours. serve decorated with the greated white chocolate.

Indeed, this Chocolate Mousse Recipe is so easy to whip up, it's absolutely fool proof and honestly, it doesn't even come. Nadiya's quick chocolate mousse has a secret ingredient. Of course you can use any chocolate hazelnut spread to make this easy dessert. This eggless chocolate mousse recipe is so easy and quick to make with only a few simple ingredients. Because it is not made with raw eggs it can be enjoyed by everyone and makes a great.