[Mommy Vegan]MommyVegan Cook Oishi Creamy Chicken Marsala For Vegan's Friend

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Creamy Chicken Marsala.

Creamy Chicken Marsala You can Cook Creamy Chicken Marsala using 11 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Creamy Chicken Marsala

  1. What You needis 5 of Chicken breasts.
  2. What You needis 1 lb of Penne pasta.
  3. Lets Go Prepare 6 tbsp of butter.
  4. Lets Go Prepare 3/4 cup of flour.
  5. It's 8 oz of sliced mushroom.
  6. What You needis 1 tbsp of fresh minced garlic.
  7. What You needis 1 pints of heavy cream.
  8. What You needis 1 cup of parmesan cheese.
  9. It's 3/4 cup of Marsala wine.
  10. What You needis 1/2 tsp of pepper.
  11. It's 1/4 tsp of salt.

Creamy Chicken Marsala step by step

  1. Clean and butterfly the chicken breasts.
  2. place breasts between two pieces of plastic wrap and pulverize with mallet until thin and soft to touch.
  3. bring a pot of water to boil and add Penne.
  4. in a sauce pan Sautee mushrooms in 1 tablespoon of butter until golden brown.
  5. add heavy cream, parmesan cheese, garlic, salt, pepper and Marsala wine.
  6. simmer sauce for approximately 15 minutes stirring occasionally, the sauce should thicken slightly but not be a thick as alfredo.
  7. flour the chicken and pan sear in 4 tablespoons of butter.
  8. drain penne.
  9. plating penne chicken and then Marsala sauce in that order your ready to eat enjoy.