Quinoa au gratin. Recette Gratin fondant courgettes quinoa : découvrez les ingrédients, ustensiles et étapes de préparation. Les meilleures recettes de gratin au quinoa notées et commentées par les internautes. gratin au quinoa c'est sur Ptitche. Après la débauche de gâteaux des jours derniers, me voici revenue à une cuisine plus salée et un peu moins calorique (tout aussi gourmande je l'espère :-).

Un petit gratin avec un goût inimitable. En enlevant les lardons, ce plat est parfait pour les végétariens car le quinoa est source de protéines et riche en phosphore, fer et magnésium..in a savory gratin, but I'm substituting quinoa for the rice You can serve this comforting gratin as a main dish or a side. Découvrez la recette Gratin de Quinoa Gourmand au potiron façon clafoutis. You can Cook Quinoa au gratin using 13 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Quinoa au gratin

Lets Go Prepare 1 cup of quinoa.
Lets Go Prepare 2 cup of vegetable stock (can also use stock cubes).
What You needis 4 of florets of broccoli blanched and chopped in small pieces.
Lets Go Prepare 1 of carrot blanched and chopped in small pieces.
Lets Go Prepare 2 tbsp of finely chopped spring onion.
What You needis 4 tbsp of pizza sauce (arabiata(red) or Alfredo (white).
It's 4 tbsp of bread crumbs.
What You needis 4 tbsp of grated processed cheese.
It's 2 tbsp of almond flakes.
What You needis 10-12 of cherry tomato cut in halves.
It's 2 tbsp of chopped green capsicum.
Lets Go Prepare 1 tbsp of red chilli flakes.
What You needis 1 tbsp of mixed herbs.

Du quinoa, des champignons, des tomates. un plat simple qui accompagnera Gratin moelleux de quinoa, très diététique et très bon. Quinoa comes from the quinoa plant, a shrub that grows anywhere from three to nine feet tall. It prefers cooler climates and typically grows on mountaintops. Voici une délicieuse recette de gratin de carotte au quinoa, aussi facile que rapide à réaliser. * Mettre les légumes et la quinoa cuite dans un plat à gratin.

Quinoa au gratin step by step

In a sauce pan add 2cups of water and add stock.cubes or prepare vegetable stock at home.For this heat water to this add 1 chopped carrot 1 chopped onion few garlic cloves 1 stick cinnamon 2 bay leaves few coriander stems crushed pepper and let it simmer for 10-15 mins. Strain it and then use.
Now add washed quinoa to this stock and let it cook on low flame for 15 mins till it becomes glossy.
Cover it and let it cool down.
Now in a bowl add cooked quinoa, broccoli, carrot, spring onion and capsicum.
Now add red chilli flakes mixed herbs and red pasta sauce.To make red pasta sauce. Heat 1 tsp olive oil in a sauce pan.To this add 1 tbsp chopped garlic and 1 finely chopped white onion..saute and add 1 cup.tomato.puree and 3 tbsp.tomato.sauce.also.add salt and pepper to taste. Add mixed herbs and chilli flakes to taste and cook on low flame for 15 mins.
Now add half cheese and mix these and spread this mixture in a baking dish.
Now mix bread crumbs and remaining cheese and.spread on quinoa mixture.Add almond flakes on top.
Now decorate with cherry tomatoes cut in halves..
Bake in a.preheated oven.at 190 degree for.20.mins.
Serve hot.

Au gratin potatoes are one of the greatest casseroles of all time. Tender, fluffy potatoes are bathed in a rich and creamy cheese sauce, then baked in a hot oven until bubbly and crisp. Potatoes au Gratin is the ultimate potato recipe! French classic with layers of thinly sliced potato, cream, butter Potatoes au Gratin (Dauphinoise). Recette par: Menu-vegetarien - Gratin de Quinoa Merci de visiter le site de l'auteur si vous aimez sa recette!