Creme Brulee.
You can Have Creme Brulee using 4 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Creme Brulee
- What You needis of Heavy Cream.
- Lets Go Prepare of Sugar.
- It's of Egg Yolks.
- It's of Vanilla Bean/Vanilla Bean Paste.
Creme Brulee step by step
- Combine all ingredients in a large bowl and immersion blend until smooth.
- Bake at 300 degrees in a water bath until sides are set and middle jiggles like an underbaked cake.
- Immediately take out creme brulee from water bath to stop cooking. Chill, once it chills the middle will solidify.
- Sprinkle sugar in the raw on top. Brulee with a torch or under broiler.