Meat and Bean Burritos. Add a small amount of the meat. Fold over the ends of the tortilla, and then roll them up. Repeat with the rest of the tortillas.

Hearty and filling with just the right amount of spice, this Bean, Sausage and Beef Burrito Recipe is easy, fast, bold and comforting. You can never go wrong with a burrito, and these are packed with so much goodness. Not only are they a great beef burrito, but they also have Italian sausage and. You can Have Meat and Bean Burritos using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients of Meat and Bean Burritos

It's 1 of lb. 93% ground Beef.
Lets Go Prepare 1 of pack Taco Seasoning.
What You needis 1 of can Refried Beans.
It's 1 of chopped Japaleno, or more.
It's 1 large of Flour Burritos.
Lets Go Prepare 1 of shredded Cheddar Cheese.
Lets Go Prepare 1 of fresh Salsa (see my recipe for baked tacos).
It's 1 of Sour Cream.

Beef & Bean Burritos. featured in Budget-Friendly Freezer-Prep Burritos. Cook, breaking up the meat, until browned. Drain the fat and set aside to cool. The inconspicuous skin of lima beans is deceptive; inside are delicate and delicious light green beans that are also very nutritious.

Meat and Bean Burritos instructions

Brown meat in large fry pan. Lower heat. Do not drain. Add taco mix and stir. Add beans, peppers and cook till blended and hot..
Place burrito on plate, sprinkle with cheese, heat 30 sec. in microwave until melted..
Add 3 tbs. meat mixture to lower half of burrito. Add 3 tbs. salsa on top of meat..
Roll up burrito style and serve with sour cream..

These beef and bean burritos are easy to make and quite delicious. The ground beef is cooked Garnish with shredded lettuce, sour cream, chopped tomatoes, or your favorite burrito topping. In a large skillet over medium heat, cook ground beef, onion, and garlic until meat is browned and no. Fold over ends, then roll up. Place two burritos on a microwave-safe plate.