Recipe: Oishi Refried Beans - Quick Stovetop Recipe For Vegan's Friend

Refried Beans - Quick Stovetop Recipe.

You can Cook Refried Beans - Quick Stovetop Recipe using 12 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Refried Beans - Quick Stovetop Recipe

1. Lets Go Prepare 2 tbsp. of butter, divided.
2. It's 1/2 of yellow onion, diced.
3. It's 1 of jalapeno, seeds removed and diced (optional).
4. It's 4 cloves of garlic, minced.
5. Lets Go Prepare 2 cans of (each 15 oz.) pinto beans, drained and rinsed.
6. Lets Go Prepare 1/2 cup of unsalted chicken or veggie broth.
7. What You needis 1 tsp. of chipotle chili powder.
8. What You needis 1 tsp. of ground cumin.
9. Lets Go Prepare 1/2 tsp. of oregano.
10. Lets Go Prepare of Juice from 1/2 lime.
11. What You needis 1/4 tsp. of salt.
12. What You needis 1/8 tsp. of pepper.

Refried Beans - Quick Stovetop Recipe step by step

1. In a medium saucepan, melt 1 tbsp. of the butter over med-high heat. Once its melted, add the onion and jalapeno (if using). Cook, stirring often, until they're softened, about 5 minutes. Then stir in the garlic and cook until it's fragrant..
2. Stir in the beans, broth, chili powder, cumin and oregano and let this mixture come up to a simmer. Once it begins to bubble, let it simmer for about 5 or so minutes, then remove the pan from the heat. Either use a masher to roughly mash the beans, or use a food processor for a smoother consistency..
3. Once the beans are mashed, season with the lime juice, salt and pepper. Then stir in the additional tbsp. of butter until it's all melted and incorporated in. That's it! Serve it up with some yummy toppings..