Recipe: Oishi Vickys Salted Caramel Hot Chocolate GF DF EF SF NF For Vegan's Friend

Vickys Salted Caramel Hot Chocolate GF DF EF SF NF.

You can Cook Vickys Salted Caramel Hot Chocolate GF DF EF SF NF using 11 ingredients and 4 steps. Here is how you cook it.

Ingredients of Vickys Salted Caramel Hot Chocolate GF DF EF SF NF

1. What You needis 600 ml of light coconut milk.
2. Lets Go Prepare 240 ml of full fat coconut milk.
3. It's 60 ml of Vickys Dulce du Leche caramel sauce, recipe link below.
4. Lets Go Prepare 6 tbsp of cocoa powder.
5. It's 2 tsp of vanilla extract.
6. What You needis 1/2 tsp of low-sodium salt.
7. What You needis 50 grams of - 100 grams sugar (just to taste).
8. Lets Go Prepare of Topping.
9. Lets Go Prepare of whipped coconut cream.
10. Lets Go Prepare of Dulce du Leche.
11. Lets Go Prepare pinch of sea salt.

Vickys Salted Caramel Hot Chocolate GF DF EF SF NF instructions

1. Whisk all the ingredients together in a pan over a medium heat, adding the sugar amount to your own personal taste https://cookpad.com/us/recipes/340913-vickys-dairy-free-dulce-du-leche.
2. Bring to a brief boil, whisking all the time.
3. Split between 2 large mugs and top with some whipped cream or marshmallows, some more of the caramel sauce and a pinch of sea salt flakes https://cookpad.com/us/recipes/338524-vickys-whipped-coconut-cream-gluten-dairy-egg-soy-free.
4. Serves 3 adults a 300ml portion each. It serves 3 small children in my house ;).