Thai lettuce wraps with ground pork. Thai Lettuce Wraps is one of those meals that will make you forget you're eating healthy! A traditional Thai dish called Larb Gai, they're quick to make and full of fresh flavours from herbs and lime, plus a nice hit of chilli. Use chicken mince or pork mince, bundle it up in lettuce or serve it over rice!
Lettuce wraps make an incredible low-carb but incredibly filling lunch or dinner recipe. You might also like these Ground Turkey Taco Lettuce Wraps, Vegan Thai Lettuce Cups, well as these Asian Chicken Lettuce Wraps. Life sometimes can go from completely normal to slightly chaotic in a matter. You can Cook Thai lettuce wraps with ground pork using 20 ingredients and 9 steps. Here is how you cook that.
Ingredients of Thai lettuce wraps with ground pork
- What You needis 1 lb of ground pork.
- What You needis 3 clove of garlic-minced.
- Lets Go Prepare 1/2 medium of onion-diced.
- It's 1 tbsp of lemongrass-minced.
- It's 1 tbsp of fresh ginger-minced.
- It's 1 tbsp of canola oil.
- Lets Go Prepare 1 of salt.
- What You needis 1 of fresh ground black pepper.
- Lets Go Prepare 2 tbsp of garlic chili sauce.
- Lets Go Prepare 2 tbsp of fish sauce.
- Lets Go Prepare 1 tbsp of rice vinegar.
- It's 1 tbsp of sugar.
- What You needis 5 oz of water chestnuts-drained and diced.
- What You needis 5 oz of bamboo shoots-drained and diced.
- It's 1/2 of fresh jalepeno-minced.
- Lets Go Prepare 1 tsp of sesame oil, or to taste.
- What You needis 4 of green onion.
- It's 1/2 cup of cilantro-chopped.
- What You needis 1 of lime wedges.
- It's 8 of lettuce leaves, butter lettuce or romaine.
These Thai Lettuce Wraps have you covered on both fronts. Visually beautiful with its vibrant colors and positively bursting with FLAVOR, you're going to We're using ground veal for these wraps. S. has made a lot of positive changes in recent years where the cows are responsibly. People often ask me for tips on how to prepare a simple lunch when they don't have any leftovers on hand or when they The kind of lettuce you choose for this recipe is entirely up to you.
Thai lettuce wraps with ground pork step by step
- Heat canola oil in pan..
- Sauté garlic, onion, lemongrass, and ginger on med heat about 5 mins..
- Add ground pork, or ground meat of your choice. Mix well..
- While meat is simmering, make sauce. Add garlic chili sauce, fish sauce, rice vinegar, sugar, and ground black pepper..
- Add sauce to meat and stir..
- Add water chestnuts, bamboo shoots, and jalepeno. Salt and pepper to taste..
- Stir well and cooked until meat is done, breaking up meat as you go..
- Take off heat and add sesame oil, green onion, and cilantro. Stir well..
- Add mix to lettuce wraps and serve with fresh lime..
Choose your favorite lettuce variety or the one that's most readily available on the. Thai turkey lettuce wraps are made with ground turkey cooked in a delicious Thai peanut curry sauce and served in crunchy romaine lettuce leaves. At Thai restaurants, Tom Mylan usually requests a double order of larb (or laab), an addictive appetizer of ground meat spiked with chiles, lime juice and fish sauce and served with lettuce leaves for wrapping. These Asian lettuce wraps taste like PF Chang's Lettuce Wraps (and Pei Wei's), and they are so easy to make. Should I Make Ground Turkey or Ground Chicken Lettuce Wraps?