[Mommy Vegan]MommyVegan Prepare Oishi Bulgogi Lettuce Wraps For Vegan's Friend

Bulgogi Lettuce Wraps.

You can Cook Bulgogi Lettuce Wraps using 12 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Bulgogi Lettuce Wraps

1. Lets Go Prepare of rib-eye steak, sliced thin.
2. What You needis of onion, sliced moon shaped slivers.
3. It's of vegetable oil.
4. It's of butter or boston lettuce, separated into leaves.
5. What You needis of jalapeño peppers, sliced thin.
6. What You needis of carrots, slice into thin strips.
7. What You needis of sriracha (optional).
8. What You needis of Marinade.
9. It's of lite soy sauce.
10. It's of pear.
11. Lets Go Prepare of brown sugar.
12. It's of garlic.

Bulgogi Lettuce Wraps instructions

1. Put all of the marinade ingredients in a food processor and give several pulses till marinade is smooth..
2. Pour marinade into ziploc bag with steak and onions..
3. Gently massage the meat to ensure the marinade coats everything. Refrigerate overnight..
4. Heat oil in a pan over high heat. Add meat shaking off excess marinade and cook until cooked through. You may want to drain liquid halfway through to make the crisp edges of meat..
5. Serve on lettuce with peppers and carrots on top..