Fragrant with Brown Sugar! Sweet Milk Bread.
You can Cook Fragrant with Brown Sugar! Sweet Milk Bread using 9 ingredients and 11 steps. Here is how you achieve it.
Ingredients of Fragrant with Brown Sugar! Sweet Milk Bread
- Lets Go Prepare of Bread (strong) flour.
- Lets Go Prepare of Cake flour.
- What You needis of ○Brown sugar (in a solid mass).
- Lets Go Prepare of ○Milk.
- It's of ○Mizuami (or honey).
- It's of Sugar.
- Lets Go Prepare of Salt.
- It's of Dry yeast.
- Lets Go Prepare of Margarine.
Fragrant with Brown Sugar! Sweet Milk Bread instructions
- I use this kind of brown sugar that comes in lumps! Of course you can use big blocks, or the powdered type..
- Microwave the ○ ingredients (at 600 W for about 2 minutes), and dissolve the brown sugar. It's okay if there is a bit of flour remaining. It's hot, so be careful..
- Place the rest of the ingredients into a measuring bowl while Step 2 is cooling (add the yeast and sugar to the center). Place the salt to the side..
- Let ○ cool to about skin temperature, and add in the yeast. Mix it round and round with a pair of cooking chopsticks..
- Take it out onto a surface once it has gathered up, knead for about 10 minutes, add in the margarine, and knead it in. It has a high amount of sugar and is a bit sticky, but keep at it!.
- Let rise in the microwave at 30°C for 40 minutes → Bench it for 20 minutes → Let rise a second time in the microwave at 35°C for 40 minutes..
- I use a paper towel in place of a rag to increase the temperature It makes it feel cleaner. Is this a strange fixation?!.
- ←Wet the paper towel, ring it out tightly, and then just spread it out! (This is actually how I always make it..
- Bake in an oven preheated to 180°C for 12~15 minutes. Each oven has its differences, so bake it while keeping an eye on it..
- Place into the cake pan, ferment, and bake for rolls..
- These rolls are easy to eat!.